Catering Menu – BBQ

Meat

Pulled pork BBQ With sunrise BBQ sauce(Vinegar, mustard and tomato base available)
BBQ Beef brisket-Chile rubbed brisket –Competition brisket
Whole Smoked Prime rib and NY strip loin-Pepper encrusted beef tenderloin
Smoked Chicken-Beer braised Chicken
BBQ Smoked ribs-Maple horseradish glazed ribs-dry rub ribs
Low country boil-OYSTERS-King crab legs
Beer chili-White chicken chili-Cajun gumbo
Veal and Wild mushroom meatloaf-BBQ bacon meatloaf-Venison, jalapeño and white cheddar meatloaf

Sides

Baked mac and cheese-Smoked Gouda mac and cheese
Homemade BBQ hash and white rice-Dirty rice
Red rice -Chicken and sausage jambalaya-Red beans and rice
Roasted red potato salad-Southern potato salad-Warm baconand potato salad
Corn casserole-Succotash-Chile lime rubbed corn on the cob
Braised collards-Braised cabbage-Field peas
Green beans-Baked beans-Tomato cucumber salad
Cole slaw-Apple gorgonzola slaw-Broccoli and bacon salad